Shopping bags reusable represent a health hazard, as it became known in the course of the study. They sometimes become the habitat of deadly microbes, toxic food.
Packet analysis showed that about half of them contained traces of the toxin E.coli . In 1996, in Scotland from him 26 people died, which was the largest outbreak of food poisoning in the world. In addition, numerous packages contain salmonella.
American researchers are outraged that ordinary consumers are unaware of the need to regularly wash their reusable Bags products in hot water to kill the germs that accumulate there after contact with raw meat. Found in many bags the number of bacteria was enough for the development of a large number of diseases and even death!
The greatest risk are children who have a special vulnerability to microorganisms like E.coli . The tests were conducted by experts from the University of Arizona, who in the course of the experiment was stopped 84 buyer in Tucson, Los Angeles and San Francisco to test the security of their bags for food .
It is primarily about gaining rapid popularity of eco-friendly reusable bags, which are actively promoted by environmentalists as an alternative to conventional disposable plastic bags. For the most part, these "green" bags made of jute or polypropylene fibers. Yes, for nature, they are much safer, but people need to regularly wash these bags.
You may recall how Soviet citizens regularly washed and dried on the ropes conventional disposable bags, as in the era of shortages, and there was a shortage of packaging material. It turns out that we do the right thing!
Clean house
Go back to the main page
No comments:
Post a Comment