Minerals in traditional medicine

June 18, 2011

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Ethnoscience   applies the old physiological and biochemical laws to preserve the health of the people. Its recommendations and recipes based on laws Nature Contribute to the maintenance of a healthy body, immunity to diseases, and for diseases to a speedy recovery.

During the functioning of the body, maintain its activity and prolong the life of paramount importance mineral elements . Human body uses almost the whole range of mineral elements. With their lack of food in the body's cells are deprived of the possibility of a normal balanced operation.

To ensure the body in need of mineral elements of traditional medicine recommends a very simple recipe - stir in a cup of water with two teaspoons of natural honey and apple cider vinegar , The mixture was dissolved drinking from one to a few cups per day, depending on the mental or physical stress. Thus honey contained in the beverage includes all mineral elements plants flower nectar and vinegar - a set of mineral elements contained in the apple.

Offered folk medicine generic drugs are in most cases a variety of ways to saturate the body potassium. The sources of potassium are fresh leaves of plants and trees, roots, bark, grape, apple, cranberry and other tri. Potassium It provides the body's cells ability to resist harmful bacteria.

One of the principles of traditional medicine based on water exchange   in the cells of the body, whereby to ensure its ability to live bacteria cells of an organism selected from moisture. When sufficient required amount of potassium in the body cells are unfavorable conditions for the bacteria, causing them to die. For this purpose, it is recommended to pay serious attention to the consumption of potassium contained in the fruit, edible leaves and roots, honey, apple cider vinegar.

The versatility of use in folk medicine, apple cider vinegar is due to its ability to bind to potassium many mineral elements such as phosphorus, fluorine, chlorine, magnesium, sodium, calcium, silicon, iron, sulfur,   and a number of trace elements. For medical purposes, apple cider vinegar must be made of finely ground whole apples. On sale, there is usually a commercial purpose vinegar made from the peel and core apples.

Processing of whole apples in the apple cider vinegar to save them healing properties . Drinking during the meal 2 teaspoons of apple cider vinegar to 1 cup of water contributes to the good functioning of the digestive tract and the body as a whole. In addition, apple cider vinegar is used to combat cellulite. If the body does not take apple cider vinegar can be a natural apple juice drink for the body and valuable medicinal substances contained in apples.