Above cast iron pans of our grandmothers, we now only chuckle. And absolutely nothing. Scientists from the University of Exeter in the UK, is very skeptical about the pans with non-stick coating . It provides the non-stick chemicals that easily can cause thyroid disease.
In the plastic containers in which we store the products "live" phthalates (salts and esters of phthalic (orthophthalic acid)), the question of the dangers to health which have often been raised by experts. We decided to eat canned corn or peas? Do you know what the material, which covered the inside of cans contain bisphenol A? Some experts believe that this kind of natural estrogen can lead to infertility and other sexual problems.
From contact with toasters die every year several hundred people, since these devices contain potentially "explosive" power elements that can kill you with electric shock. Every year from contact with the sharks die an average of 8 people. So it is more dangerous?
Finally, in the most ordinary cloth or sponge for washing dishes, which we sometimes can not be changed for weeks, we recruited harmful microorganisms in the proportion of tens of thousands (!) Per square centimeter. There is much more pathogens than we have in the dressing room!
How we handle the food? Refrigerators hammered jam, put there already cooked food, and it immediately penetrate Germs (e.g., raw meat). Once done, you can warm up a dish afterwards only once, and for how many days we have enough buckets of soup? In no case can not freeze melted ice cream back, because this way you can easily pick salmonella or listeria.
Finally, take a look under the sink. Usually there besides a bucket of garbage can be found an arsenal of chemical warfare specialists - cleaners, powders, polishing, bleaching, poison against cockroaches and more. If your home has small children, be sure to lock it on the lock store!
Clean house
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